Querce Bettina is a family-run business that was founded in 1992 and is located on the south-west side of the municipality of Montalcino, at an altitude of about 440 metres.

In 1999, Sandra and Roberto, the owners, decided to plant two and a half hectares of precious vineyards planted with 100% Sangiovese (Brunello), eager to give birth to those lands rich in clay and silty marl mixed with marl and palombini, the Rosso and the Brunello di Montalcino Querce Bettina. 

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In 2003, a few years later, that wish became reality and Querce Bettina signed its Rosso di Montalcino DOC and in 2009 presented its first Brunello di Montalcino DOCG. The range of Querce Bettina products is completed with the production of Extra Virgin Olive Oil and with the Brunello Grape Extra Jam.

This magical and mysterious land has kept the promise made to Sandra and Roberto by giving generous fruits in terms of aromas and strength.

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